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[Specially Selected Rare Cuts of Japanese Black Beef Course] 11 dishes in total, including Wagyu Chateaubriand, Wagyu Beef Top Blade, and Wagyu Beef Zabuton

[Specially Selected Rare Cuts of Japanese Black Beef Course] 11 dishes in total, including Wagyu Chateaubriand, Wagyu Beef Top Blade, and Wagyu Beef Zabuton

11000 yen(税込)

  • 11
  • 2名~

For special occasions, try this course made with rare cuts! Starting with "Specially Selected Wagyu Thick-Sliced Salted Tongue," high-quality rare cuts such as "Wagyu Chateaubriand," "Wagyu Top Blade," and "Wagyu Zabuton" will grace your table.Enjoy the finest yakiniku for special occasions such as business entertainment, anniversaries such as birthdays, and project achievement celebrations.

コースメニュー

■ Assortment of three kinds of kimchi

■ Wagyu beef carpaccio

■ Corrida salad

■ Gomtan soup

■Specially selected thick-sliced salted Wagyu beef tongue

■Specially Selected Wagyu Skirt Steak

Wagyu Chateaubriand 200g

■ Wagyu Beef Top Blade

Wagyu Zabuton

■ Cold noodles

■ Dessert

予約可能時間
17:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 20:00 on the day of your visit

2025/12/04 更新

大船de焼肉DOURAKU

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  • 住所
    神奈川県横浜市栄区笠間2-2-1 GRAND SHIP2F
  • アクセス
    JR Ofuna Station 2 minutes walk / Shonan Monorail Ofuna Station 5 minutes walk
  • 電話
    045-410-6629
  • 営業時間
    Mon-Fri: 11: 00-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Saturday, Sunday, and public holidays: 11:00~22:00 (Last orders for food 21:30, last orders for drinks 21:30)
  • 定休日
    None