Reservations and Inquiries

TEL 045-410-6629

Weekdays only★120 minutes (last order 90 minutes) All-you-can-eat Kuroge Wagyu beef premium grilled dish 6,500 yen (reservation required) (*some exceptions apply) *2 people or more

Weekdays only★120 minutes (last order 90 minutes) All-you-can-eat Kuroge Wagyu beef premium grilled dish 6,500 yen (reservation required) (*some exceptions apply) *2 people or more

6500 yen(Tax included)

*Tax and service charges included

  • 2persons-

Elementary school students: 2,500 yen, pre-elementary school students: 1,100 yen, children under 3 years old: free. Can be upgraded to all-you-can-drink for an additional 1,500 yen. * Draft beer is an additional 500 yen. All-you-can-eat course with 51 grilled dishes.Enjoy a blissful time in a spacious space.

Course menu

■ Pottery

Salted tongue/Salted beef tongue with green onions

Kalbi/Top-grade Kalbi/Meatless Kalbi

Loin/Top Loin

Beef Skirt Steak/Thick Sliced Hanging Sashimi

Top-grade horumon/top-grade tripe

A pig

Pork Belly/Tontoro

Chicken

peach

■ Grilled dish

Grilled garlic/coarsely ground sausages/Korean seaweed

■ Pickles and Namul

Kimchi/Oikimchi/Kabuteki/Bean sprouts/Radish/Spinach/Fern

■ Salad

Choreogi salad/Norimunchi salad

Shredded cabbage/Chopped cabbage/Lettuce

■ Soup

Calbi soup

Gomtang soup/egg soup

Seaweed soup/vegetable soup

■ Rice

Bibimbap/Kalbi soup/Soup

Gomtang bap/Rice (small, medium, large)

■ Noodle

Cold noodles/Bibimbap noodles

■ Dessert

Vanilla Ice Cream/Refreshing Sherbet

*As seasonal ingredients are used, the menu may change depending on weather and other factors.

Reservation reception time
17:00~20:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/10/08 update

大船de焼肉DOURAKU

おおふなでやきにくどうらく

  • Address
    神奈川県横浜市栄区笠間2-2-1 GRAND SHIP2F
  • Access
    JR Ofuna Station 2 minutes walk / Shonan Monorail Ofuna Station 5 minutes walk
  • Tel
    045-410-6629
  • Business hours
    Mon-Fri, days before holidays: 11:00-15:00 (Food LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Saturdays, Sundays and public holidays: 11: 00 ~ 22: 00 (Cooking LO 21:30 Drink LO 21:30)
  • Regular holiday
    None